Farm to Consumer Newsletter Issue 3 Download PDF Facebook Notes Series: Raw Milk Education 0 CommentsCheck out our new Facebook Notes Series about raw milk production! In this new series the leading experts on raw dairy production will present tips and suggestions for...
Farm to Consumer Newsletter Issue 3 Nurturing Future Farmers 0 CommentsProposed FFA Curriculum Program The Farm-to-Consumer Foundation is currently developing an alternative curriculum for high school students active in the National FFA Organization, one that focuses...
Farm to Consumer Newsletter Issue 1 Fresh from Farm to Table 0 CommentsSix Notable Locavore Restaurants More than thirty years ago when Alice Waters opened Chez Panisse in Berkeley, California, she sparked a movement in American cuisine that focused on locally sourced...
