by Farm To Consumer Foundation | Feb 5, 2015 | Newsletter Issue Two
It all begins with good soil. People, animals, and plants: all need well-mineralized food for a healthy existence. Producing foods with proper nutrients and minerals requires healthy soil, a soil enriched through the practices of biological farming. Learning how a...
by Farm To Consumer Foundation | Feb 5, 2015 | Newsletter Issue Two
Work has begun on the new Fresh Milk Production Publication, and F2C expects the project to stay on track for a December publication date. Subcommittee Members Tim Wightman, Rebecca Brown, Sharon Wilson and Ted and Peg Beals have recruited Lily Dougherty-Johnson as...
